Mega Crunchy Romaine Salad with Quinoa
Mega Crunchy Romaine Salad with Quinoa is a wholesome, texture-rich salad packed with fresh vegetables, protein-filled quinoa, and a zesty homemade dressing. Crisp romaine lettuce combines with crunchy toppings and fluffy quinoa to create a satisfying and nutritious dish perfect for healthy lunches, light dinners, or meal prep. Itโs refreshing, filling, and loaded with plant-based goodness.
Cooking Method
- Cook quinoa according to package instructions, then allow it to cool completely.
- Wash and chop romaine lettuce into bite-sized pieces and place in a large bowl.
- Add shredded carrots, sliced cucumbers, and chopped bell peppers for extra crunch.
- Toss in cooled quinoa and roasted seeds or nuts for texture.
- In a small bowl, whisk together olive oil, lemon juice, honey (or maple syrup), salt, and black pepper to prepare the dressing.
- Pour the dressing over the salad and toss gently until evenly combined.
- Serve immediately for maximum crunch or chill for 10 minutes before serving.
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