Edible Bugs & Insects
Cooking Time : 25 minutes
Recipe Servings : 20 crackers
Recipe Dificult : Easy
18.99
Nutritious and crunchy crackers made with cricket flour, providing a sustainable source of protein. These crackers have a nutty flavor and are perfect for snacking or serving with cheese and spreads.
1 cup all-purpose flour
1/4 cup cricket flour
2 tbsp olive oil
1/2 tsp salt
1/4 cup water
1 tsp herbs de Provence
1 tbsp sesame seeds
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