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Edible Plants & Herbs Cooking Time : 30 Recipe Servings : 4 Recipe Dificult : easy 0.00

🌿 Tulsi Herbal Vegetable Soup

A soothing and nutritious vegetable soup infused with tulsi (holy basil) and aromatic herbs. Perfect for boosting immunity, detoxifying, and enjoying a warm, healthy meal.

Cooking Method

Heat olive oil in a pot and sauté chopped garlic and onions.
Add chopped vegetables and stir for 2–3 minutes.
Pour in vegetable broth or water and bring to a boil.
Simmer until vegetables are tender.
Add fresh tulsi leaves, salt, pepper, and herbs.
Blend partially for a creamy texture or leave chunky as desired.
Serve hot, garnished with fresh tulsi leaves.

List Ingredients Buy Products

Ingredients

Mixed vegetables (carrot, beans, zucchini, capsicum)

Ingredients

Fresh tulsi leaves

Ingredients

Garlic (minced)

Ingredients

Onion (chopped)

Ingredients

Olive oil

Ingredients

Vegetable broth or water

Ingredients

Salt & black pepper

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