Baked Sausage Breakfast Hash is a hearty and satisfying one-pan meal made with savory sausage, crispy potatoes, and colorful vegetables baked to perfection. This comforting breakfast dish is packed with flavor and requires minimal preparation, making it perfect for busy mornings, weekend brunch, or family gatherings. Golden roasted potatoes and juicy sausage combine beautifully for a warm, filling start to the day.
2 cups potatoes (diced)
2 tbsp olive oil
250 g breakfast sausage (sliced)
Salt to taste
1 bell pepper (chopped)
Black pepper to taste
1 small onion (chopped)
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