Cheese, Herb & Garlic Quick Bread is a soft, savory loaf packed with rich cheese flavor, aromatic herbs, and delicious garlic — all made without yeast. This easy quick bread comes together quickly using simple pantry ingredients, making it perfect for beginners or when you need fresh homemade bread in a hurry. With a tender crumb and golden crust, it pairs beautifully with soups, salads, or as a flavorful snack any time of the day.
2 cups all-purpose flour
1 tbsp mixed dried herbs (oregano, parsley, thyme)
1 tbsp baking powder
1 cup milk
1 cup grated cheese (cheddar or mozzarella)
2 eggs
2 cloves garlic (minced) or 1 tsp garlic powder
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Ingredients 500g strong bread flour 1 packet (7g) fast‑action yeast 75g cast
Bake at 200°C (fan 180°C) for 15–20 minutes until golden. To Be Ready
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