Easy Cherry Cobbler is a classic, comforting dessert featuring sweet-tart cherries topped with a soft, buttery biscuit-like crust. Quick to prepare and naturally fruity, this cobbler is perfect for summer gatherings, family dinners, or cozy nights in. Serve it warm with a scoop of ice cream or a dollop of whipped cream for a truly indulgent treat.
4 cups fresh or frozen cherries (pitted)
1/4 tsp salt
1 cup all-purpose flour
1/2 cup milk
1/2 cup sugar + 2 tbsp for topping
1/4 cup butter (melted)
1 tsp baking powder
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