Instant Pot Sweet Potato Halwa
Instant Pot Sweet Potato Halwa is a rich, creamy, and naturally sweet Indian dessert made from soft, cooked sweet potatoes, ghee, sugar, and aromatic spices. Perfect for festivals, special occasions, or a simple indulgent treat, this halwa comes together quickly in the Instant Pot, offering a warm, comforting, and healthy dessert option.
Cooking Method
- Prepare Sweet Potatoes: Peel and chop sweet potatoes into small cubes.
- Cook in Instant Pot: Add sweet potatoes, ghee, and a little water to the Instant Pot. Pressure cook for 5–6 minutes on high pressure.
- Mash and Sweeten: Release the pressure, mash the sweet potatoes, then add sugar, cardamom powder, and mix well.
- Simmer: Cook on sauté mode for 5–10 minutes until the halwa thickens and ghee separates slightly.
- Garnish and Serve: Garnish with chopped nuts (cashews, almonds) and serve warm.
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