Almond Milk is a healthy, dairy-free plant-based milk made from soaked almonds and water. It is naturally creamy, nutritious, and rich in vitamins, making it a perfect alternative to regular milk. Almond milk is widely used in smoothies, coffee, desserts, breakfast cereals, and vegan recipes. Homemade almond milk is fresh, preservative-free, and easy to prepare.
1 cup raw almonds
A pinch of salt
3–4 cups filtered water (for blending)
¼ tsp cardamom powder (optional flavor)
2–3 dates or 1 tbsp honey (optional sweetener)
Water for soaking almonds
½ tsp vanilla extract (optional)
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