Pesto Chicken Pasta Bowl is a delicious, protein-packed meal featuring tender grilled chicken, al dente pasta, fresh vegetables, and rich basil pesto sauce. This flavorful bowl combines creamy pesto with wholesome ingredients for a satisfying lunch, dinner, or meal prep option. It's quick to prepare and perfect for anyone who loves fresh Italian-inspired flavors.
Cook the pasta according to the package instructions until al dente, then drain.
Grill or pan-sear the chicken breast until fully cooked and slice into strips.
Toss the warm pasta with basil pesto until evenly coated.
Slice the cherry tomatoes and prepare the spinach.
Arrange the pesto pasta in a serving bowl.
Top with grilled chicken, cherry tomatoes, and fresh spinach.
Sprinkle grated Parmesan cheese over the bowl.
Garnish with fresh basil leaves if desired and serve immediately.
2 cups cooked penne pasta
1 grilled chicken breast, sliced
3 tablespoons basil pesto
½ cup cherry tomatoes, halved
1 cup baby spinach
¼ cup grated Parmesan cheese
1 tablespoon olive oil
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