Fresh broccoli is combined with creamy cheese, eggs, and seasonings to create a rich and flavorful filling. The mixture is baked inside a buttery pie crust until golden brown and perfectly set. The soft broccoli and melted cheese create a comforting texture with rich savory flavor in every bite.
Broccoli Cheese Pie is easy to prepare and tastes wonderful served warm with salad, soup, or roasted vegetables. It’s a wholesome baked meal ideal for everyday dinners or special gatherings.
2 cups broccoli florets , 1 cup shredded cheese
2 eggs
1/2 cup milk or cream
1 onion (chopped)
1 tablespoon butter or olive oil
Salt and black pepper to taste
1 pie crust or pastry sheet
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