Vanilla batter and chocolate batter are layered and gently swirled together before baking, producing a soft and fluffy cake with elegant chocolate patterns throughout. The combination of flavors makes this cake perfect for tea time, birthdays, family gatherings, or everyday desserts.
Chocolate Marble Cake is easy to prepare and can be served plain or topped with chocolate glaze, powdered sugar, or whipped cream for extra indulgence. It’s a timeless dessert loved by both kids and adults.
2 cups all-purpose flour , 1/4 cup cocoa powder
1 cup sugar
2 eggs
1/2 cup butter or oil
1 cup milk
1 teaspoon baking powder
1 teaspoon vanilla extract
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Inspired by the legendary bakery-style treat, Coffee Cake à la Bomb
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