Sun-Dried Tomato Spread is a bold, savory, and versatile condiment made from sun-dried tomatoes blended with olive oil, garlic, and herbs. Inspired by Mediterranean flavors, this rich spread offers a perfect balance of tangy, sweet, and savory notes, making it an excellent addition to sandwiches, wraps, crackers, crostini, and cheese boards.
The concentrated flavor of sun-dried tomatoes creates a deliciously intense spread that can also be used as a pasta sauce base, pizza topping, or dip for fresh vegetables. Fresh herbs such as basil and parsley add brightness, while garlic and olive oil enhance its depth and richness.
Easy to prepare and packed with flavor, Sun-Dried Tomato Spread is a wonderful pantry staple for appetizers, snacks, and entertaining.
1 cup sun-dried tomatoes (oil-packed or rehydrated) , 2 tablespoons olive oil
2 cloves garlic, minced
1 tablespoon fresh basil, chopped
1 tablespoon fresh parsley, chopped
1 tablespoon lemon juice
1/4 teaspoon salt (adjust if needed)
1/4 teaspoon black pepper
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