Creamy Yogurt Fruit Salad

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Creamy Yogurt Fruit Salad

 Creamy Yogurt Fruit Salad is a light, refreshing, and naturally sweet dish made with a colorful mix of fresh fruits tossed in a creamy Greek yogurt and honey dressing. Perfect for breakfast, brunch, healthy snacks, or dessert, this nutritious fruit salad is packed with vitamins, protein, and probiotics. It's quick to prepare, family-friendly, and ideal for any season. 

Cooking Method

 

Wash all the fruits thoroughly.

 Slice the strawberries, halve the grapes, and dice the pineapple. 

 In a small bowl, whisk together the Greek yogurt, honey, and vanilla extract until smooth. 

 Add the strawberries, blueberries, grapes, and pineapple to a large mixing bowl. 

 Pour the yogurt dressing over the fruit. 

 Gently fold the fruit into the yogurt until evenly coated. 

 Serve immediately or chill for 20–30 minutes before serving for a cool and refreshing treat. 

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Ingredients

1 cup strawberries, sliced

Ingredients

1 cup blueberries

Ingredients

1 cup grapes, halved

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1 cup pineapple, diced

Ingredients

1 cup plain Greek yogurt

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1 tbsp honey

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1 tsp vanilla extract

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