The dough is made using flour, butter, sugar, and instant coffee, which gives the biscuits their signature deep flavor and inviting aroma. Once baked, they turn golden and slightly crisp, with a delicious coffee kick in every bite.
Coffee Biscuits pair perfectly with tea, milk, or a hot cup of coffee. They are easy to prepare at home and can be shaped into rounds or cut-out designs for a more decorative look.
Aromatic, crunchy, and satisfying, Coffee Biscuits are a perfect homemade treat for anyone who enjoys coffee-flavored desserts.
2 cups all-purpose flour , 1/2 cup butter (softened)
1/2 cup sugar
1–2 tablespoons instant coffee powder
2–3 tablespoons warm milk
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon vanilla extract (optional)
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