This one-pan recipe is loved for its simplicity and minimal cleanup. Roasting the ingredients together allows the chicken to remain moist while the potatoes develop a crispy exterior and fluffy center. The broccoli becomes tender with lightly caramelized edges, adding freshness and color to the dish. A drizzle of garlic butter or a squeeze of fresh lemon before serving enhances the flavors even further, making every bite rich, savory, and satisfying.
Ideal for meal prep, family dinners, or a balanced lunch, Chicken, Potato & Broccoli provides lean protein, fiber-rich vegetables, and hearty potatoes in one convenient dish. It pairs beautifully with a fresh garden salad, steamed rice, quinoa, or warm dinner rolls, but it's equally delicious served on its own.
Ready in under an hour, this easy homemade recipe uses simple pantry ingredients to create a healthy, restaurant-quality meal that's perfect for any occasion. Whether you're cooking for your family or preparing meals for the week, this one-pan Chicken, Potato & Broccoli recipe is sure to become a regular favorite.
4 boneless, skinless chicken breasts or thighs , 2 tbsp olive oil , 1 tsp garlic powder
1 tsp paprika , 1 tsp Italian seasoning , ½ tsp onion powder , Salt and black pepper, to taste
For the Vegetables : 4 medium potatoes, cut into bite-sized cubes , 2 cups broccoli florets , 2 tbsp olive oil
For the Vegetables : 3 garlic cloves, minced , 1 tsp dried thyme Salt and black pepper, to taste
Optional Garnish : Fresh parsley, chopped
Optional Garnish : Grated Parmesan cheese
Optional Garnish : Lemon wedges
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