Garlic Butter Noodles is a simple and delicious comfort food made with soft noodles tossed in rich garlic butter sauce. The combination of buttery flavor, fresh garlic, herbs, and seasonings creates a quick meal perfect for lunch, dinner, or a tasty snack.
Boil noodles according to package instructions and drain the water.
Heat butter in a pan on medium flame.
Add minced garlic and sauté until fragrant.
Add cooked noodles and mix well with garlic butter.
Add soy sauce, salt, and black pepper.
Toss everything together for 2–3 minutes.
Garnish with herbs and serve hot.
Noodles – 200g
Black pepper – ½ tsp
Butter – 2 tbsp
Mixed herbs/parsley – 1 tsp
Garlic (minced) – 5 cloves
Salt – as needed
Soy sauce – 1 tbsp
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