Mango Pancakes are soft, fluffy, and bursting with tropical mango flavor. These delicious pancakes are perfect for breakfast or dessert, combining the sweetness of ripe mangoes with a light, airy texture. They are quick to prepare and loved by both kids and adults.
All-purpose flour – 1 cup
Sugar – 2 tbsp
Mango pulp (fresh or canned) – 1/2 cup
Baking powder – 1 tsp
Milk – 1/2 cup
Butter – for cooking
Eggs – 1
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