Arroz con Pollo Recipe | Flavorful Chicken & Rice One-Pot Meal

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Arroz con Pollo Recipe | Flavorful Chicken & Rice One-Pot Meal

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Arroz con Pollo is a flavorful, hearty, and comforting one-pot dish made with tender chicken, seasoned rice, and vegetables. This classic Latin American recipe is loved for its rich savory flavor, vibrant color, and satisfying texture, making it perfect for family lunches or dinners. 

Chicken is cooked with onions, garlic, peppers, tomatoes, and spices before being simmered together with rice until everything becomes tender and infused with delicious flavor. The rice absorbs the savory broth and seasonings, creating a comforting dish with juicy chicken and perfectly cooked grains in every bite. 

Arroz con Pollo is easy to prepare and serves as a complete meal on its own. It pairs wonderfully with salad, fried plantains, or fresh lime for an authentic and comforting dining experience. 

Cooking Method


  1.  Heat oil in a large pot and brown the chicken pieces. 
  2.  Remove chicken and cook onion, garlic, and bell pepper until soft. 
  3.  Add tomato and spices, then cook briefly. 
  4.  Stir in rice and mix well. 
  5.  Return chicken to the pot and pour in chicken broth. 
  6.  Cover and simmer until rice is tender and chicken is fully cooked. 
  7.  Season with salt and black pepper. 
  8.  Serve hot with fresh herbs or lime if desired. 


List Ingredients Buy Products
Ingredients

500g chicken pieces , 2 cups rice

Ingredients

1 onion (chopped) , 1 bell pepper (chopped)

Ingredients

2 cloves garlic (minced) , 1 tomato (chopped)

Ingredients

3 cups chicken broth

Ingredients

2 tablespoons olive oil

Ingredients

1 teaspoon paprika or mixed spices

Ingredients

Salt and black pepper to taste

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Mayonnaise

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Olive Oil

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Apple Vinegar

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Black Pepper

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Sunflower Oil

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Ketchup

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Balsamic Vinegar

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