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Restaurant Hub is a modern and customer-focused restaurant brand dedicated to serving delicious food with quality, taste, and excellent hospitality. As the owner of Restaurant Hub, I am passionate about creating a memorable dining experience by offering fresh ingredients, great flavors, and outstanding service for every customer. Not Available
Melt the butter in a saucepan over medium heat. Whisk in the flour and cook for 1–2 minutes until lightly golden. Gradually pour in the milk while whisking continuously to prevent lumps. Cook for 4–6 minutes, stirring constantly, until the gravy thickens. Add the salt, black pepper, garlic powder, and onion powder. Stir well until the gravy is smooth and creamy. Serve hot over biscuits, mashed potatoes, fried chicken, vegetables, or your favorite comfort foods.
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