Fruit Salad is a refreshing, naturally sweet, and healthy dish made with a colorful mix of fresh seasonal fruits. It's perfect for breakfast, dessert, snacks, or summer gatherings. Packed with vitamins, antioxidants, and fiber, this easy fruit salad is lightly tossed with honey and fresh lemon juice for a bright, delicious flavor.
Wash all the fruits thoroughly.
Peel and chop the fruits into bite-sized pieces.
Add the chopped fruits to a large mixing bowl.
Drizzle honey and fresh lemon juice over the fruits.
Gently toss until all the fruits are evenly coated.
Chill in the refrigerator for 15–20 minutes.
Garnish with fresh mint leaves if desired.
Serve chilled and enjoy.
1 cup strawberries, sliced
1 cup grapes
1 cup pineapple, diced
1 cup apple, diced
1 cup kiwi, sliced
1 tablespoon honey
1 tablespoon fresh lemon juice
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