Italian Seasoning is a classic herb blend that brings rich Mediterranean flavor to pasta, pizza, sauces, salads, vegetables, and grilled dishes. This aromatic mix adds a delicious balance of earthy herbs and savory taste to everyday recipes.
Add Italian Seasoning to pasta sauces, soups, pizza toppings, or roasted vegetables.
Sprinkle 1–2 teaspoons according to your taste.
Mix well and cook to allow the herbs to release their flavors.
Use as a finishing touch before serving for extra aroma.
Dried Basil
Parsley
Oregano
Garlic Powder
Rosemary
Black Pepper
Thyme
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