Garlic Chutney
restaurant

Preeti

Sauce Cooking Time : 30 Recipe Servings : 4 Recipe Dificult : Easy Preeti
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Garlic Chutney

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Heat oil in a pan and lightly roast the garlic and dry red chilies. Let the mixture cool for a few minutes. Add roasted ingredients to a blender. Add lemon juice and salt, then blend into a smooth or coarse chutney. Serve fresh with snacks or meals.

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