The dish combines soft, tender potatoes with a crunchy exterior flavored with turmeric, garlic, and mild spices. Its unique texture and savory taste make it a favorite snack enjoyed by locals and visitors alike. Whether served as a street food treat, appetizer, or side dish, Viazi Karai offers an authentic taste of Kenya’s vibrant coastal food culture.
For the Potatoes : 4 medium potatoes, peeled and halved Water for boiling ,1/2 teaspoon salt
For the Batter : 1 cup gram flour (besan) , 1 teaspoon turmeric powder
1/2 teaspoon garlic powder , 1/2 teaspoon salt
1/4 teaspoon chili powder (optional) , 3/4 cup water
For Frying : Vegetable oil, as needed
Optional Tamarind Sauce : 2 tablespoons tamarind paste
1 tablespoon sugar , 1/2 cup warm water
No valid video found.
Available
Mushroom Lettuce Wraps are a light, healthy, and flavorful dish made with savory m
30 To Be Ready
Available
Recipesbible.com is your one stop platform for everything about food. You will find recipes, competitions about recipe ideas and health tips. The platform also offers restaurants, chefs, caterers, food delivery and food suppliers a platform to market thier products and services.
