Water Kefir is a light, refreshing fermented beverage made with water, sugar, and water kefir grains. Unlike traditional milk kefir, this dairy-free probiotic drink is naturally fizzy and has a mildly sweet, tangy flavor. Rich in beneficial bacteria and yeast, Water Kefir supports digestive health and serves as a healthy alternative to sugary soft drinks.
4 cups filtered water
1 tablespoon raisins
¼ cup organic cane sugar
1 dried fig
3 tablespoons water kefir grains
Fresh fruit slices (optional, for second fermentation)
1 teaspoon lemon juice
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