Earl Grey Butter Cookies are delicate, buttery cookies infused with the fragrant citrusy aroma of Earl Grey tea. Made with real Earl Grey tea leaves, butter, and vanilla, these elegant cookies have a crisp, tender texture and a subtle bergamot flavor that pairs perfectly with coffee or afternoon tea. Easy to prepare and beautifully aromatic, these homemade cookies are ideal for tea parties, holidays, gift boxes, or everyday baking.
Unsalted butter – 1 cup (225 g), softened ,, Powdered sugar – ½ cup (60 g)
Vanilla extract – 1 tsp ,, All-purpose flour – 2 cups (250 g)
Cornstarch – ¼ cup (30 g)
Earl Grey tea leaves – 2 tbsp, finely ground
Salt – ¼ tsp
Optional Garnish : Coarse sugar
Optional Garnish : Melted white chocolate
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