Sweet potatoes are widely appreciated for their natural sweetness, vibrant color, and nutritional value. This Namibian-style bake combines creamy textures with a golden baked topping, creating a satisfying dish that pairs wonderfully with grilled meats, roasted vegetables, or festive meals.
Easy to prepare and packed with flavor, Sweet Potato Bake is a family favorite that brings warmth and comfort to any table.
1 kg sweet potatoes, peeled and sliced , 1 cup heavy cream or milk
1 cup grated cheddar cheese , 2 tablespoons butter, melted
1 medium onion, finely chopped , 2 cloves garlic, minced
1 teaspoon salt
½ teaspoon black pepper
½ teaspoon paprika
1 tablespoon fresh parsley, chopped (optional)
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