A fragrant rice dish made with spices, basmati rice, and tender chicken pieces.
Cook chicken with yogurt, spices, and onions. Layer with cooked rice and cook on low heat for 15 minutes. Serve hot with raita.
Basmati rice
Onions
Chicken
Garlic ginger paste
Yogurt
Oil
Biryani masala
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3 hours 30 minutes To Be Ready
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