Honey Garlic Chicken
Honey Garlic Chicken is a delicious combination of tender chicken coated in a rich, sweet, and savory honey garlic sauce. Made with simple pantry ingredients, this quick and flavorful dish is perfect for weeknight dinners. Serve it with steamed rice, noodles, or stir-fried vegetables for a complete and satisfying meal.
Cooking Method
- Season the chicken with salt and black pepper.
- Heat butter in a skillet over medium heat and cook the chicken until golden and fully cooked.
- Add the minced garlic and sauté for about 30 seconds until fragrant.
- Stir in the honey and soy sauce, mixing well to coat the chicken.
- Add the cornstarch slurry and cook for 1–2 minutes until the sauce thickens.
- Toss the chicken until evenly coated with the glossy honey garlic sauce.
- Serve hot with steamed rice, noodles, or vegetables, and garnish with chopped green onions or sesame seeds if desired.
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