Mayo Burger Sauce is a creamy, tangy, and flavorful sauce that adds the perfect finishing touch to burgers and sandwiches. It combines rich mayonnaise with classic burger seasonings for a smooth and delicious taste.
Add mayonnaise to a mixing bowl.
Add Dijon mustard, ketchup, garlic powder, and black pepper.
Mix thoroughly until smooth and well combined.
Refrigerate for 15–20 minutes to allow the flavors to blend.
Serve chilled with burgers, sandwiches, fries, or wraps.
Mayonnaise
Dijon Mustard
Ketchup
Garlic Powder
Black Pepper
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