Mango Ice Cream is a creamy and refreshing frozen dessert bursting with the sweet, tropical flavor of ripe mangoes. Smooth mango puree is blended with rich cream, milk, and sugar to create a luscious ice cream with a naturally fruity aroma and beautiful golden color.
Perfect for hot summer days, family gatherings, parties, or whenever you crave a refreshing homemade dessert, this mango ice cream is delicious served in cones, bowls, or topped with fresh mango pieces.
2 cups mango puree
1 cup heavy cream
½ cup milk
½ cup sugar
1 tsp vanilla extract
1 tbsp lemon juice
No valid video found.
Assidat Zgougou is one of the most iconic desserts in Tunisia, traditionally
5 hours 25 minutes To Be Ready
Available
