Pumpkin Parfait is a creamy and comforting layered dessert made with pumpkin puree, spiced yogurt, crunchy granola, and whipped cream. Warm cinnamon and nutmeg flavors make it a perfect autumn-inspired breakfast, snack, or dessert.
Mix pumpkin puree with Greek yogurt, cinnamon, nutmeg, and maple syrup until smooth.
Add a layer of granola to the bottom of a serving glass.
Spoon a layer of the pumpkin yogurt mixture over the granola.
Add another layer of granola and pumpkin mixture.
Top with whipped cream.
Sprinkle lightly with cinnamon or crushed nuts.
Chill for 20–30 minutes before serving.
1 cup pumpkin puree
1 cup Greek yogurt
½ cup granola
2 tbsp maple syrup
½ tsp ground cinnamon
¼ tsp ground nutmeg
½ cup whipped cream
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