Chocolate Muffins are rich, moist, and delicious homemade treats made with cocoa powder, chocolate chips, and simple baking ingredients. These soft and tender muffins have a deep chocolate flavor with lightly crisp tops and a fluffy center. Easy to prepare in one bowl, they are perfect for breakfast, dessert, lunchbox treats, or an afternoon snack. Serve them warm or at room temperature with milk, coffee, or tea.
All-purpose flour – 1½ cups (190 g) ,, Cocoa powder – ½ cup (45 g)
Granulated sugar – ¾ cup (150 g) ,, Baking powder – 2 tsp
Baking soda – ½ tsp ,, Salt – ½ tsp
Large eggs – 2 ,, Milk – ¾ cup (180 ml)
Vegetable oil – ½ cup (120 ml)
Vanilla extract – 1 tsp
Chocolate chips – ¾ cup (130 g)
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