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Boil the milk in a heavy-bottomed pan. Add rice or vermicelli and cook on low heat until soft and creamy. Stir in the sugar and cook for another 5–7 minutes. Add cardamom powder and mix well. Fry cashews and raisins lightly, add them to the payasam, and serve warm or chilled.
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Cinnamon Sugar Tortilla Crisps are a quick and crunchy sweet snack made by b
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