Tomato Avocado Salad |  Fresh, Creamy & Zesty Avocado Salad

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Tomato Avocado Salad | Fresh, Creamy & Zesty Avocado Salad

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 Tomato Avocado Salad is a fresh, colorful, and refreshing salad made with juicy ripe tomatoes, creamy avocado, crisp cucumber, red onion, and fragrant fresh herbs. A simple homemade dressing made with lime juice, olive oil, garlic, salt, and black pepper brings all the ingredients together with a bright and tangy flavor. 

The sweetness and acidity of ripe tomatoes pair beautifully with the rich, buttery texture of avocado, while cucumber adds a refreshing crunch and red onion provides a mild sharpness. Fresh cilantro or parsley gives the salad an aromatic finish, making every bite light yet satisfying. 

This easy salad requires no cooking and can be prepared in just a few minutes, making it perfect for busy lunches, summer meals, picnics, barbecues, or as a side dish for grilled chicken and seafood. For the best results, add the avocado shortly before serving and gently toss the ingredients to keep the pieces intact. 

Cooking Method


  1.  Wash and dry the tomatoes and cucumber. 
  2.  Chop the tomatoes into bite-sized pieces. 
  3.  Dice the cucumber and slice the red onion. 
  4.  Cut the avocados in half, remove the pits, and dice the flesh. 
  5.  Place the tomatoes, cucumber, red onion, and avocado in a large salad bowl. 
  6.  Add the chopped fresh cilantro. 
  7.  In a small bowl, whisk together olive oil, lime juice, minced garlic, salt, and black pepper. 
  8.  Pour the dressing over the salad. 
  9.  Gently toss everything together, taking care not to mash the avocado. 
  10.  Taste and adjust the seasoning if needed. 
  11.  Serve immediately or chill for a few minutes before serving.

 

List Ingredients Buy Products

3 ripe tomatoes, chopped ,, 2 avocados, diced

1 cucumber, diced ,, ½ red onion, sliced

2 tbsp fresh cilantro

2 tbsp olive oil

2 tbsp lime juice

1 garlic clove, minced

Salt and black pepper to taste

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