Cheesy Sweet Corn Bake is a creamy and delicious baked dish made with sweet corn, cheese and simple seasonings. It is rich, comforting and perfect as a snack, side dish or party appetizer.
Preheat the oven to 180°C (350°F).
Mix sweet corn with cream, cheese, salt and black pepper.
Transfer the mixture to a baking dish.
Sprinkle extra cheese on top.
Bake for 15–20 minutes until the cheese melts and turns golden.
Serve hot and enjoy.
Sweet corn – 1 cup
Mozzarella or cheddar cheese – ½ cup
Fresh cream – ¼ cup
Black pepper – ¼ teaspoon
Salt – ½ teaspoon
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