Dry Fruit Saffron Lassi is a rich, creamy, and aromatic Indian yogurt drink made with thick yogurt, saffron, milk, and a delicious blend of dried fruits and nuts. Saffron gives the lassi a beautiful golden color and delicate floral aroma, while almonds, pistachios, cashews, and raisins add a satisfying nutty texture and natural sweetness. A touch of cardamom enhances the warm, fragrant flavor.
This luxurious lassi is especially popular for festive meals, celebrations, family gatherings, and special occasions. It makes a refreshing accompaniment to spicy Indian dishes while also working beautifully as a breakfast or afternoon drink. Serve it well chilled and garnish with saffron strands and chopped nuts for an elegant presentation.
Thick yogurt – 2 cups
Milk – ½ cup
Saffron – ¼ tsp
Sugar – 3 tbsp
Mixed dry fruits – ½ cup
Cardamom – ¼ tsp
Ice – 1 cup
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Category: Beverage / Summer Drink
Cuisine: I
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