Chocolate Butter Cookies are rich, buttery, and delightfully crisp cookies with a deep chocolate flavor. These melt-in-the-mouth treats are easy to make and perfect for satisfying sweet cravings or enjoying with tea and coffee.
Cream softened butter and powdered sugar until smooth and fluffy. Add cocoa powder, flour, and vanilla to form a soft dough. Shape the cookies and arrange them on a lined baking tray. Bake until set and lightly crisp around the edges. Cool completely before serving.
Butter – ½ cup
Vanilla extract – 1 tsp
Cocoa powder – ¼ cup
All-purpose flour – ¾ cup
Powdered sugar – ½ cup
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