Tropical Fruit Salad is a colorful and refreshing combination of fresh seasonal fruits tossed with a light citrus dressing. It is naturally sweet, juicy, and perfect for breakfast, snacks, or a healthy dessert.
Cooking Method
Wash and peel all the fruits thoroughly.
Cut the pineapple, mango, papaya, kiwi, and banana into bite-sized pieces.
Add all the prepared fruits to a large bowl.
Mix fresh orange juice with honey and lime juice.
Pour the dressing over the fruits and gently toss.