Spicy Sriracha Mayo is a creamy, spicy, and tangy sauce made with rich mayonnaise and hot Sriracha. It adds a bold kick to burgers, sandwiches, sushi, fries, chicken, wraps, and snacks.
Add mayonnaise and Sriracha sauce to a mixing bowl.
Add lemon juice, garlic powder, and black pepper.
Mix thoroughly until smooth and evenly combined.
Adjust the Sriracha according to your preferred spice level.
Refrigerate for 15–20 minutes before serving.
Mayonnaise
Lemon Juice
Garlic Powder
Black Pepper
Sriracha Sauce
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