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Soup Dishes Cooking Time : 30 minutes Recipe Servings : 4 Recipe Dificult : easy 0.00

Easy Vegetable Soup Recipe | Healthy Homemade Mixed Vegetable Soup

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Vegetable Soup is a delicious and comforting homemade dish made with a colorful combination of fresh vegetables, flavorful herbs, and simple seasonings. This easy vegetable soup recipe features ingredients such as carrots, cabbage, green beans, sweet corn, and onions, simmered together in a savory broth to create a warm, satisfying meal. Each spoonful offers a delightful balance of natural vegetable flavors, gentle sweetness, and aromatic spices.

Perfect for lunch, dinner, or a light starter, this healthy mixed vegetable soup is easy to prepare and can be customized with your favorite seasonal vegetables. You can add black pepper, garlic, or fresh herbs to enhance its flavor. Serve it hot with toasted bread, garlic bread, or crackers for a comforting homemade meal that everyone can enjoy

Cooking Method

Wash and chop the carrots, cabbage, green beans, onions, and other vegetables into small pieces.
Heat a little oil or butter in a large pot over medium heat.
Add chopped onions and garlic, then sauté until fragrant.
Add the carrots, green beans, cabbage, sweet corn, and other vegetables. Stir for 2–3 minutes.
Pour in 4–5 cups of vegetable stock or water and bring to a boil.
Reduce the heat and simmer for 15–20 minutes, until the vegetables become tender.
Season with salt, black pepper, and your preferred herbs.
Taste and adjust the seasoning as needed.
Garnish with fresh coriander or parsley and serve hot.