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Salads Cooking Time : 30 minutes Recipe Servings : 4 - 6 Recipe Dificult : easy 0.00

Ham Macaroni Salad Recipe | Creamy Ham and Pasta Salad

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Ham Macaroni Salad is a creamy, savory, and satisfying dish made with tender elbow macaroni, diced ham, crunchy vegetables, and a smooth mayonnaise dressing. The salty, smoky flavor of ham pairs beautifully with mild pasta, sweet peas, crisp celery, and a tangy dressing, creating a delicious combination of textures and flavors.

This easy homemade salad is perfect for family lunches, picnics, potlucks, barbecues, and holiday gatherings. A simple dressing of mayonnaise, mustard, and lemon juice brings all the ingredients together, while chilling the salad allows the flavors to blend. Serve it as a refreshing side dish or enjoy it as a convenient make-ahead lunch.

Cooking Method

Cook the macaroni in salted boiling water according to the package instructions until tender.
Drain the pasta, rinse briefly under cold water, and drain thoroughly. Allow it to cool.
In a large bowl, combine the mayonnaise, mustard, lemon juice, black pepper, and a little salt.
Add the cooled macaroni, diced ham, celery, red onion, and green peas.
Add the diced cheddar cheese if desired.
Gently mix until all the ingredients are evenly coated with the dressing.
Taste and adjust the seasoning. Add a little extra lemon juice or mustard for more tang.
Cover and refrigerate for at least 30 minutes to allow the flavors to develop.
Stir gently before serving and garnish with fresh parsley.