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Soup Dishes Cooking Time : 25 minutes Recipe Servings : 3–4 Recipe Dificult : easy 0.00

Sweet Corn Soup | Creamy, Comforting Homemade Soup

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Sweet Corn Soup is a delicious and comforting soup made with sweet corn, fresh vegetables, and a flavorful broth. Its naturally sweet taste, smooth texture, and gentle seasoning make it a popular starter for lunch or dinner. This easy homemade soup uses simple ingredients and comes together quickly, making it ideal for busy weekdays or cozy evenings.

The combination of sweet corn, garlic, and spring onions creates a light yet satisfying flavor. You can keep it vegetarian or add chicken for extra protein. Serve it hot with toasted bread, crackers, or your favorite main course for a wholesome meal.

Cooking Method

Heat the butter or oil in a saucepan over medium heat.
Add the garlic and sauté for about 30 seconds until fragrant.
Add the chopped carrot and sweet corn, stirring for 2 minutes.
Pour in the broth and bring the mixture to a boil.
Reduce the heat and simmer for 8–10 minutes, until the vegetables are tender.
For a creamier texture, blend a portion of the soup and return it to the saucepan.
Stir in the cornstarch slurry gradually and simmer for 2–3 minutes until slightly thickened.
Season with salt and black pepper.
Garnish with chopped spring onions and serve hot.