Green Tea is a popular and refreshing beverage made from lightly processed tea leaves. Known for its delicate flavor, light golden-green color, and fresh aroma, green tea is enjoyed worldwide. It is traditionally prepared by steeping green tea leaves in hot water without boiling them. This simple and soothing drink is perfect for a relaxing morning or afternoon break.
Pour 2 cups of water into a saucepan or kettle.
Heat the water until it reaches approximately 75–80°C. Avoid boiling.
Add green tea leaves to a teapot or tea infuser.
Pour the hot water over the tea leaves.
Allow the tea to steep for 2–3 minutes.
Strain the tea into cups.
Add honey or lemon if desired.
Serve warm and enjoy.
2 teaspoons green tea leaves
2 cups water
1 teaspoon honey
2 lemon slices
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