Cookies and Cream Frappe | Creamy Blended Chocolate Cookie Drink
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Cookies and Cream Frappe is a rich, creamy, and refreshing blended beverage inspired by the classic cookies-and-cream dessert. Made with chilled milk, chocolate sandwich cookies, vanilla, and ice, this delicious drink combines a smooth, sweet base with crunchy cookie pieces in every sip. Its thick texture and familiar chocolate-and-vanilla flavor make it a perfect treat for warm afternoons, dessert cravings, or a fun café-style refreshment at home.
Crushed chocolate sandwich cookies give the frappe its distinctive cookies-and-cream taste, while milk and vanilla ice cream create a smooth, velvety consistency. A little chocolate syrup adds extra richness, and blending the cookies with ice produces a frosty drink with small cookie pieces throughout. For a more indulgent finish, add whipped cream, cookie crumbs, and a drizzle of chocolate syrup.
This easy Cookies and Cream Frappe takes only a few minutes to prepare with a blender and simple ingredients. Serve it immediately in a chilled glass for the best creamy texture and cookie flavor.
Cooking Method
- Break the chocolate sandwich cookies into smaller pieces.
- Pour the chilled milk into a blender.
- Add the cookies, vanilla ice cream, chocolate syrup, and vanilla extract.
- Add the ice cubes.
- Blend for 30–45 seconds until thick, smooth, and creamy.
- Taste and add a little sugar if extra sweetness is desired.
- Drizzle chocolate syrup inside a chilled serving glass.
- Pour the blended frappe into the glass.
- Top with whipped cream if desired.
- Sprinkle crushed cookie crumbs over the top.
- Serve immediately with a wide straw.
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