Oreo Frappe | Creamy Blended Chocolate Cookie Coffee
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Oreo Frappe is a rich, frosty beverage that combines the delicious chocolate-cookie flavor of Oreo biscuits with creamy milk, ice, and a hint of coffee. This popular café-style drink has a thick, smooth texture with tiny cookie pieces blended throughout, making it a perfect treat for warm afternoons, dessert cravings, or a refreshing coffee break.
Chocolate sandwich cookies create the signature cookies-and-cream flavor, while chilled milk and vanilla ice cream add a velvety consistency. A little chocolate syrup enhances the sweetness, and a shot of chilled coffee gives the frappe a subtle coffee kick. You can leave out the coffee for a family-friendly version with a pure chocolate and vanilla flavor.
This homemade Oreo Frappe is easy to prepare in just a few minutes using a blender and everyday ingredients. Finish it with whipped cream, crushed Oreo crumbs, and chocolate drizzle for an indulgent café-style presentation.
Cooking Method
- Break the Oreo cookies into smaller pieces.
- Pour the chilled milk into a blender.
- Add the Oreo pieces, vanilla ice cream, chocolate syrup, and vanilla extract.
- Add the chilled coffee if you want a coffee-flavored frappe.
- Add the ice cubes.
- Blend for 30–45 seconds until thick, creamy, and frosty.
- Taste and adjust the sweetness if needed.
- Drizzle chocolate syrup inside a chilled serving glass.
- Pour the blended mixture into the glass.
- Top with whipped cream if desired.
- Sprinkle crushed Oreo crumbs over the top and serve immediately with a wide straw.
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