Made with basic ingredients like flour, butter, sugar, and vanilla extract, the dough comes together easily and bakes into golden, fragrant biscuits.
The subtle vanilla aroma makes them comforting and enjoyable. They have a slightly crisp edge with a soft interior, making every bite satisfying.
Vanilla Biscuits are ideal for tea time, snacks, or dessert. They can be enjoyed on their own or paired with jam or cream.
This recipe is easy to prepare at home and delivers a delicious, bakery-style result.
All-purpose flour – 2 cups
Butter – ½ cup
Sugar – ¾ cup
Egg – 1
Vanilla extract – 1 teaspoon
Baking powder – 1 teaspoon
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