Chilli Garlic Beef
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Chilli Garlic Beef is a delicious and spicy dish made with tender beef strips, fresh garlic, chillies, and flavorful sauces. It offers a perfect combination of spicy, savory, and slightly tangy flavours.
Cooking Method
- Cut the beef into thin strips and season with salt and black pepper.
- Heat oil in a pan and stir-fry the beef until browned and tender. Remove and set aside.
- Add minced garlic, chopped chillies, and sliced onions to the same pan. Sauté until fragrant.
- Add soy sauce, chilli sauce, and a little vinegar. Return the beef to the pan and stir-fry until well coated.
- Cook for a few more minutes and garnish with spring onions. Serve hot.
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