Masala Chai is a traditional Indian spiced tea, loved for its rich aroma and comforting warmth. Made with black tea, ginger, and a medley of spices like cardamom, cloves, and cinnamon, this beverage is perfectly balanced with milk and sugar. Ideal for cozy mornings or relaxing evenings, Masala Chai can be customized with your preferred milk for a personal touch.
Black tea leaves – 1 tsp
Water – 1 cup
Milk (dairy or plant-based) – ½ cup
Fresh ginger – 1 slice
Cardamom pods – 2–3
Cloves – 2
Cinnamon stick – 1 small piece
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Jessica’s Pistachio Oat Squares are a delightful and wholesome treat, perfect fo
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Vegan Ramen is a comforting and flavorful Japanese-inspired noodle soup made with
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Ingredients 500g strong bread flour 1 packet (7g) fast‑action yeast 75g cast
Bake at 200°C (fan 180°C) for 15–20 minutes until golden. To Be Ready
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